This recipe goes with Shrimp Martinis with Napa Cabbage Slaw Yield: Makes 3 cups
Ingredients
1/2 cup mayonnaise
2 tablespoons lite soy sauce
1 tablespoon dark sesame oil
4 cups shredded napa cabbage
1 large carrot, shredded
1 red bell pepper, cut into very thin strips
2 tablespoons sesame seeds, toasted
Preparation
Whisk together first 3 ingredients in a large bowl. Add cabbage, carrot, and pepper, tossing to coat. Sprinkle with sesame seeds. Southern Living, NOVEMBER 2002
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