Refreshing Tequila Sunrise Ice Pops

Milena Kukurekovic

What you need:

Makes 10 pops

  • 3/4 cup tequila
  • 2 cups pineapple juice
  • 10 tsp grenadine
  • 5-6 limes

Directions:

  • Mix pineapple juice with tequila in a pitcher.
  • Split the mixture into 10 cups, each filled 3/4 of the way.
  • Add 1 teaspoon of grenadine to each cup and let it sink to the bottom. Smarty tip: Be sure to add grenadine after the pineapple/tequila mixture, otherwise it won't sink to the bottom.
  • Slice limes into 1/4 inch thick wheels.
  • Cut a slit in the middle of each lime wheel for the spoon to fit through. Slide spoon through lime.
  • Place lime wheel with the spoon ends down, into the cut. It should fit snugly inside the top of the cup.
  • Place popsicles in the freezer overnight!
  • Serve on the Metallic Fuchsia Pink charger plate and enjoy it!

Would you serve poptails at a wedding? We'd love to hear your opinion. Happy poptailing, Smarties! Cheers!

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